Black Grouse Catering, located in Dornoch was established in 2024 by chef Brian Sangster. Focused on proving a top quality catering service, Black Grouse Catering has swiftly become an in demand option for Highland Estates, Shooting Lodges, Corporate Events, Weddings, Birthdays, Office Parties and any special occasion that demands exceptional food.
Events Throughout Scotland Catered For
Customised Menus for Every Occasion
Menus to Suit all Budgets & Dietary Requirements
The Finest of Scottish Ingredients
What Our Clients Say
Don’t just listen to us. Here are what people say about us.
Brian and his team at Black Grouse recently catered for my village hall wedding, and I cannot recommend them enough. From the planning stages Brian was professional and listened to the theme / service style we were looking for, made helpful suggestions I hadn’t thought of myself, all whilst considering quality, budget and dietary requirements.
The meal for 100 included canapés, family style platters, a trio of dessert and an evening buffet of chilli and nachos. All courses were well executed, wonderfully tasty and the presentation was great too. Our guests were delighted with the quality of meal produced from a modest village hall kitchen.
Thank you for such a successful contribution to a brilliant day, and good luck with continuing to grow your business.R Holland
We hired Brian to cater for a family getaway in the Scottish Highlands, we were difficult customers with lots of dietary requirements.
Brian did an incredible job, everyone was delighted with the food quality and flavours. I was anxious about bringing a chef into the lodge, worried it would feel awkward. Brian’s laid-back personality put us all at ease and he had lots of time for my guests.
We will definitely book again for our next Scottish Highland break! Thanks Brian, until the next time
H Mitchell
Thank you Brian for a fine spread!
You blew us away with the quality and choice of food. Really made the weekend with the food.
Cheers
Laura